I haven't been on this forum for a while...almost too busy to smoke.
I have a bit over thirty pounds of bacon in the fridge in five different recipes, awaiting a day calm enough to fire up the smoker. I'm going to slice and vacuum seal it in roughly one pound packs as I always do. This is a much larger batch than I have ever done, and frankly, I don't want to slice that much by hand. There is also ham, turkey breast, and a roast that will be used in the near future for sammiches and such.
So, now I'm looking for a slicer. I'm surprised I didn't buy a while ago. Any recommendations? I think a 100 watt is as low power as I want to go, and would like to stay in the neighborhood of 100-150 bucks or less. I know really good slicers are pricey, but I can make do with a cheaper unit as long as it isn't junk and will last a while.