Those look great Jeanie! I had a girlfriend 30 years ago that made bierocks. Her recipe would make 2 or 3 dozen, so we always froze a bunch. I haven't had homemade ones since, and they completely ruined the restaurant versions for me. Thanks for posting, I think I'm going to have to give them a try. They would be perfect to take ice fishing this winter.
UDS, Modified/Repaired Generic Gasser