I will yield to others on the smoked ham thing.
Might try the search at the bottom of the page till they get with you!
I did want to say CONGRATS on the FEC500!
I have seen those and the are a dream machine!
"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a Fast Eddy PG500, and Sherman.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.