Originally Posted by jonboy
Can you post a new thread with a recipe?
will be good!
Very few people will commit to the arduous but necessary ordeal of breaking collagen into thickening gelatin (stock)....and then
go on to the lengthy breakdown of minerals like calcium, fat , marrow and proteins to lighten and intensify into a tonkotsu broth!
Man, I would love
to see some brothers do it!!
Word of warning, have some days free and forget the pressure cooker