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Old 10-22-2012, 05:19 PM   #12
somebody shut me the fark up.
buccaneer's Avatar
Join Date: 10-23-10
Location: Australia, West Coast

Originally Posted by jonboy View Post
Can you post a new thread with a recipe?
Now this will be good!
Very few people will commit to the arduous but necessary ordeal of breaking collagen into thickening gelatin (stock)....and then go on to the lengthy breakdown of minerals like calcium, fat , marrow and proteins to lighten and intensify into a tonkotsu broth!
Man, I would love to see some brothers do it!!

Word of warning, have some days free and forget the pressure cooker.

Go Bob!
I'll judge you by your actions, not what others say about you, I'll judge them by that.
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