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Unread 10-19-2012, 08:01 AM   #461
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Join Date: 04-08-04
Location: Marianna, FL
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I'm not an "old" timer--I am just "historical"
Don't think I ever posted this.
That is pulled/cubed pork in puff pastry.

Not my best effort ever, but still pretty Good Eats!

"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a Fast Eddy PG500, and Sherman.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.
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