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Unread 10-16-2012, 02:00 PM   #29
GrillinFool
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Join Date: 05-08-09
Location: St. Louis
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Quote:
Originally Posted by J-Rod View Post
Very well done chef!
I'm not a chef. Chefs are people that train for it. Calling me a chef is like me telling you to drink hot tea with lemon and honey for a sore throat and calling me a doctor. I respect the hell out of chefs and try to glean as much info from them as possible when I can. I'm a pretty good indoor cook, a better than average outdoor pit man who happens to have a website, camera, and is called by local TV stations all the time to do cooking demos :shrug:
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