Easy Corned-Beef & Pastrami Tutorial Part 1
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10-14-2012, 01:22 AM
Full Fledged Farker
Join Date: 09-25-10
Location: Reed City, MI
Try corning a venison neck with that recipe. It makes some some really good eatsssss.
When I do a neck, my wife takes leftovers for lunch till the meat is gone.
Good job on you tutorial, can't wait to see more.
Ron, 1 little Chief top loader, 1 UDS (90% built) 1 mini UDS (in plans)
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