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Old 10-12-2012, 05:35 PM   #30
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The_Kapn's Avatar
Join Date: 04-08-04
Location: Marianna, FL
Name/Nickname : Tim

This "may" be what Biggie was referring to:

From my Capon cook.

I spatch, part out, or cook whole depending on what I want to acomplish.

I tried beer can a few times and did not care for it--just me.

Good Eats no matter how it is cooked.

"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a FEC100, a Fast Eddy PG500, and Sherman the Wonder Trailer.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.
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