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Unread 10-08-2012, 11:35 AM   #8
somebody shut me the fark up.

Join Date: 01-26-10
Location: Virginia
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Get yourself a La Caja China, a pig, some dutch ovens, and ingredients for beans or Brunswick stew and you are set. While the pig is roasting in the box, cook the beans and the stew on top by sitting them over the coals.

If you get creative, you can devise a grill over the coals too and use it to grill veggies, hot dogs, burgers, whatever.
[COLOR=royalblue]Jambo Pit - UDS - Lang 60 (Sold)[/COLOR]
[COLOR=royalblue]18.5" & 22.5" Weber Kettles - Smokey Joe and Mini-WSM - [/COLOR][COLOR=royalblue]Bubba Keg - [/COLOR][COLOR=royalblue]#2 La Caja China[/COLOR]
[COLOR=royalblue]Chargriller Outlaw[/COLOR]
[COLOR=royalblue]Impeccably Accurate BLACK & RED Thermapens[/COLOR]
[COLOR=royalblue]Operation BBQ Relief Founding Member[/COLOR]
[COLOR=blue]I am Obsessive Compulsive about BBQ. Google it.[/COLOR]
Boshizzle is offline   Reply With Quote