There's an old mill not too far from my house that serves a great breakfast. I'd had pancakes, eggs, etc... and to keep this Q related, they smoke bacon with pecan wood, and it's great!
They list a breakfast that I hadn't noticed before (I don't go often at all) that they say is a southern thing...
It's chicken and waffles, with a sweet batter on the chicken, great waffles, then sausage gravy with maple syrup.
CBJ, some comps, a few awards, Certified Artisan Steak Taster.
XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :)