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Old 10-06-2012, 11:08 PM   #18
buccaneer
somebody shut me the fark up.
 
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Join Date: 10-23-10
Location: Australia, West Coast
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Quote:
Originally Posted by SmokinAussie View Post
Yum, Lamb ribs... not boiled Buccs... braised. Let's call them braised...
They got boiled bro, if only for a few minutes.
This is an amazing site, lookie all the open minded peeps who commented....and the mods didn't ban me! :dancing:
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If you're saucing your brisket, I bet you're still putting lolly water in your spirits..
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