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Unread 10-05-2012, 11:22 PM   #6
Mauricio
Got Wood.
 
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Join Date: 04-28-12
Location: San Salvador, El Salvador
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Thanks so much for your advises. I'm going to try again tomorrow with a higher temp and until they pass 175F. yes, they have plenty of fat, the last ones came out dripping a lot of it. and yeah I brine them before.
Thanks again, you guys rock
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