The BBQ BRETHREN FORUMS. - View Single Post - first brisket this weekend... tips anyone?

Boshizzle · 10-05-2012, 08:53 PM

Start with this -

Remove the fat between the flat and point to get to this -

Remove the fat and sinew from the top of the flat to end up with this -

Removing fat and sinew increases bark production. It's a good thing (Martha Stewart mod).

10-05-2012, 08:53 PM	#30
Boshizzle somebody shut me the fark up. Join Date: 01-26-10 Location: Virginia Downloads: 0 Uploads: 0	Start with this - Remove the fat between the flat and point to get to this - Remove the fat and sinew from the top of the flat to end up with this - Removing fat and sinew increases bark production. It's a good thing (Martha Stewart mod). __________________ Jambo Pit - UDS - Lang 60 (Sold) 18.5" & 22.5" Weber Kettles - Smokey Joe and Mini-WSM - Bubba Keg - #2 La Caja China Chargriller Outlaw Impeccably Accurate BLACK & RED Thermapens KCBS CBJ Operation BBQ Relief Founding Member I am Obsessive Compulsive about BBQ. Google it.