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Unread 10-05-2012, 08:14 PM   #14
CrackerJack from KC
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Looks a lot like mine.

I use the same bean combination. One thing I do different is I cook the hamburger in patties, and then I dice it up. Looks like chopped steak when its done.

I didn't see onions or tomatoes, are you using a blender to pulverize them??
XL BGE - adopted 2/24/12
a pair of 18.5" WSMs
Weber OTG 26.75"
Traeger 070
Worlds Fastest "Green" Thermapen

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Thanks from:--->