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Old 10-05-2012, 06:00 PM   #16
buccaneer
somebody shut me the fark up.
 
Join Date: 10-23-10
Location: Australia, West Coast
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Quote:
Originally Posted by landarc View Post
Buccs, nice. Now, could you do Cumin Ribs in the Islamic Chinese style?
Actually I have been cooking those for 30 years, in winter Bob.
Especially if I can get hogget or mutton!
When I lived in Japan in a condo, my neighbours used to complain about the smell whenever I made it
It's a great warming dish bro!
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