Thread: Getting Cured..
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Old 10-05-2012, 10:05 AM   #11
On the road to being a farker
Join Date: 07-09-08
Location: Torrance, CA

Thanks guys as usual for the great insight to the subject!

Tatoosh -- cool that you're in the Philippines! Been there once a number of years ago -- my wife is a Filipina -- I've been to Makati, Batangas and a handful of other places outside of just Manila..

Iam - Thanks for the background on the constitution of each mix and the interchangability (or lack thereof) info..

All: Thanks for the links & book recommendations -- I actually have the Charcuterie book on my Amazon wish list when I've got some spare $$

I'll keep you posted on my meat curing adventures!
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