Thread: Dry Aged Ribeye
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Old 10-04-2012, 11:40 PM   #3
Rob Babcock
Is lookin for wood to cook with.
 
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Join Date: 07-06-09
Location: Sioux Falls, SD
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I've got a hunk of ribeye in a Drybag at about 40 days right now. It's lookin' really good! Can't wait to tear into it!
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