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Old 10-04-2012, 08:37 PM   #36
somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia

I had a problem a while back with some ribs that tasted really nasty, kind of like slop fed hogs. It was disgusting. I think it was old meat kept in cryovac far beyond it's prime.

Try another source for meat. If you have a local butcher, give it a try.
Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it.
Boshizzle is offline   Reply With Quote