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Old 10-04-2012, 03:13 PM   #4
is one Smokin' Farker
neuyawk's Avatar
Join Date: 03-15-12
Location: Flushing, Queens NYC

I'd probably give it a go. I love gelantonous (sp?) parts.

Then again I'd eat most of the pig - brains, intestines, liver, spleen, kidneys, balls etc. The only thing I'm not a fan of, and yes I haven't tried, are the eyeballs.
Bubba Grill Super Cooker. Bringing Carolina Whole Hog BBQ to NYC
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