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Unread 10-04-2012, 12:34 PM   #7
QN
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Join Date: 01-16-06
Location: North Alabama
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Quote:
Originally Posted by deguerre View Post
Is GBA also "whole shoulders" only?
MEAT CATEGORIES: The following categories are sanctioned by the GBA.
a. Pork Ribs: Loin back, baby back or spare ribs only. No country style ribs.
b. Pork Loin: May be bone in or bone out, Must weigh 5 pounds or more.
c. Pork: Whole shoulder, Boston butt, Picnic or Whole ham. Must be cooked as a single piece of meat.
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