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Old 10-03-2012, 11:58 AM   #1
Full Fledged Farker

Join Date: 05-31-12
Location: Altoona, IA
Default Green wood for smoking

I posted a thread awhile back where we cut down three apple trees. I was planning on letting it sit over the winter and then using it next summer. However I have seen, heard or read about people using freshly cut wood in there smokers. Has anyone done this and what are the results? Thanks in advance...

55gal Black UDS
85gal XL UDS
DUCAN Affinity - gasser
Mini WSM (For the 11 yr old of course)
Extreme amounts of awesome to assist
11yr old who loves to cook, and an 8 yr old who is
getting interested
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