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Old 10-03-2012, 06:33 AM   #32
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Join Date: 01-03-11
Location: Smithfield, North Carolina

John, what about using one of these? It is inexpensive and it is adjustable so you can have whatever thickness burger you want. All you would have to do is take it apart at the hinge.
Fired Up Smokers KCBS Team, Smokey W's Pit Que NCPC Team / 2011 NCPC Whole Hog State Champion
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