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Old 10-02-2012, 06:01 PM   #5
Full Fledged Farker

Join Date: 09-14-09
Location: Flemington, NJ

I've never turned in a desert that wasn't really dry.

We've done quite well in dessert though. Used forks and spoons for turn-ins early on but turned in plenty of winners recently without any utensils. Since it is a non-sanctioned category you might want to check with the organizer to be safe.
Greg, Smokopolis BBQ -- [URL=""][/URL]
Yoder YS640
BBQ Guru Onyx
TheJackal is offline   Reply With Quote

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