Thread: Cooking Class Sledneck rib slicing success
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Unread 10-01-2012, 08:21 PM   #12
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Quote:
Originally Posted by boogiesnap View Post

anyone know the reasoning behind changing ALL the appearance scores to ones?

Yeah........that's the rule for less than 6 samples of meat. Since the 2 ribs weren't cut through there were only 5 samples.

All judges
will give a one (1) in Appearance for unapproved garnish,
pooled sauce or less than 6 samples of meat.

http://www.kcbs.us/pdf/2012_Rules.pdf
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