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Unread 10-01-2012, 07:16 PM   #1
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Join Date: 02-13-12
Location: Texas Hill Country
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Default Cheese-smoking time

We're getting cool enough mornings for me to start cold-smoking some cheese.
Anyone have any out-of-the-park cheese-smoke combinations they would love to share?
Weber Performer / 18.5 WSM / mini WSM / Primo XL / #14 Old Smokey / Weber Jumbo Joe
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