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Old 09-27-2012, 03:37 PM   #12
is one Smokin' Farker
Join Date: 09-14-12
Location: Saddlebrooke, MO

I wouldn't hesitate to mentor if asked. The first contest I cooked was the first one I had ever even been to. It can be intimidating. Lowering the barriers to entry is one thing we can all do to grow competition bbq.
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