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Unread 09-26-2012, 10:39 AM   #16
Ijustwantedtolookatpics
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Quote:
Originally Posted by MisterChrister View Post
Yeah I had already read the wolfepit recipe which says "heavily season" which concerned me. Just wondering how strong the pepper is after 6+ hours cooking and mixed in with everything else......
It's pretty peppery, but I enjoy it like that. My family doesn't, however, so I just tone it down. This is one of my favorites. The peppers and onions at the bottom are amazing.
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