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Old 09-19-2012, 09:11 PM   #21
somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia

Originally Posted by ---k--- View Post
Thanks for posting that. I was just suggesting to my wife earlier that some of the left over beef chuckie would make good Brunswick stew. I was thinking about your other recipe that I got saved. Now I got something else to consider.
If you make it using the chuckie, post some pics!
Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it.
Boshizzle is offline   Reply With Quote