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Unread 09-18-2012, 09:39 PM   #19
is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs
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Thanks for posting that. I was just suggesting to my wife earlier that some of the left over beef chuckie would make good Brunswick stew. I was thinking about your other recipe that I got saved. Now I got something else to consider.

Proudly Smoking on a UDS, PBC &
Accidental Winner of the 2012 "Saucy" Throwdown.
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Thanks from:--->