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Unread 09-17-2012, 10:32 AM   #10
is one Smokin' Farker
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Join Date: 05-08-12
Location: Iowa
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I know it's not what you're asking, but I did Alton Brown's corned beef for St Paddy's day this year, and it was outstanding. I bought my first smoker a few months later. Otherwise I'd have done Pastrami for sure
18.5" WSM ; Weber E-330 ; Weber Q200 (tailgating) . . . Guess I'm a Weber fanboy!
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