View Single Post
Old 09-14-2012, 07:59 AM   #10045
Knows what a fatty is.
Peddler's Avatar
Join Date: 08-04-12
Location: Wacko, Texas

Well not being an expert I will say that the UDS is more stable cooking something than it is on a dry run with nothing on the grill.
Small Charbroiller, 40 year old barrel pit, UDS, 97 Weber Performer, Brinkman gas grill.
Peddler is offline   Reply With Quote