Originally Posted by SPRfree
Has anyone used the pit barrel cooker?
I was looking to increase my cooking area with limited dollars and NO skill in making a UDS.
Thanks in advance for your reviews, thoughts, and advice.
I'm right there with ya buddy. I grew up on those things. I also like the versatility of them. You can move the meat over far enough for indirect, or have increased grilling area for steaks and whatnot.