09-11-2012, 05:45 PM
Join Date: 12-17-10
Location: Pleasanton, Ca
Very clever solution John. That is just way too easy for me. If I can't cut it or weld it I'm not doin' it....
Really nice looking pies~!
Large Big Green Egg, Cold smokehouse,
UDS with hinged lid, Santa Maria pit
26.75" Weber OTG, Weber Performer, WGA
MAK One Star General Pellet Pooper
Hasty Bake Gourmet
Custom wooden handles for BBQ's made by Marty Leach (oh, that's me)