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My results from "cooking a brisket till it jiggles using parchment/butcher paper instead of foil" and what I learned...
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09-11-2012, 11:38 AM
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QTEX
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Very good info and thanks for the pics too, gonna have to find some butcher or parchment paper, Sams doesnt sell it down here. Gotta try that this weekend though.
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CarolinaQue
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