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My results from "cooking a brisket till it jiggles using parchment/butcher paper instead of foil" and what I learned...
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09-10-2012, 04:53 AM
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Brian in Maine
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Join Date: 08-05-07
Location: Portland Me
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Looks great! Thanks for sharing Tim.
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Brian
2 WSMs
2 OTG One red one black
22 1/2" black Bar-B-Kettle with rotisserie ring
Brinkman dual zone charcoal grill
Webber Silver Genises B
3 burner camp stove
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CarolinaQue
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