View Single Post
Unread 09-09-2012, 07:02 PM   #13
is one Smokin' Farker
Join Date: 03-05-10
Location: Kansas City, MO
Downloads: 0
Uploads: 0

I use twice as much cherry as any of the others... Ordered a 5lb bag of it after emptying the first bottle. Second favorite is peppered cow... great on steaks, burgers and tri tip. Just rubbed a standing rib roast with it...
shirknwrk is offline   Reply With Quote

Thanks from:--->