Thanks Bucc, one of the first meals my (future) wife made me nearly 20 years ago was Indian food. She was trained by an Indian chef. I admit it was the first Indian food I ever liked, and that is because she made it right. I've watched her make curries I don't know how many times since then, but from this tutorial, I think you were taught by the same person.
Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS
"I love everything about the pig, even the way she walks." -- Spanish proverb
(='.'=) This is the rabbit baby. Invests him in yours signature,
(")_(") and the help rabbit baby takes over control of the world!
Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ
Promoted by Bigabyte to "Idiot #1"