Thread: Best books
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Unread 08-22-2012, 03:35 PM   #14
On the road to being a farker
Join Date: 02-26-08
Location: Madison, Wi
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If I see a book on bbq, I buy it. The 3 cookbooks I always go back to are:

Dr BBQ's Big Time BBQ Cookbook. Ray Lampe
Serious BBQ. Adam Perry Lange
Wicked Good BBQ. Chris Hart and Andy Husbands.

Jellyroll Jones BBQ - Madison, Wi
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