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Unread 08-14-2012, 11:42 AM   #4
cowgirl
somebody shut me the fark up.

 
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Join Date: 07-18-07
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Me too. For regular baked tatoes, I rub them with olive oil and season with cracked black pepper and coarse salt.
I like to make smoked garlic smooshed potatoes with those too.
Also like twice baked potatoes.


Sliced with bacon and onion inserted is kinda tasty too...



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jeanie
sittin' by the campfire with my Brethren friends.
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))

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