First Brisket (pron) - Updated at 4 hrs 30 mins of cook
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08-12-2012, 10:07 AM
Join Date: 07-04-09
Some folks use a weed burner to preheat the cooker so they use less charcoal at the start up.
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
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