made some burnt ends yesterday they always turn out great all I do is reseason them with my rub, then take 1 cup of pan drippings and 1 cup of bbq sauce mix together and glaze them with a brush. put them back on the smoker for about an hour and Bam! done.
Grizz. Hillbilly Konk BBQ. Just feeding my stick burner more wood.
Last edited by rgrizzle; 08-29-2012 at 07:20 PM..