Thread: Homemade Sauce
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Unread 08-05-2012, 10:41 PM   #15
Knows what a fatty is.

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Join Date: 04-04-12
Location: Columbia, MO
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making my own sauce has become one of the most enjoyable parts of my BBQ experiences! i love tinkering with the spices and consistencies.

i made some stinkers, but i eventually have gotten to where i can't use commercial sauces anymore. i prefer my own 'brand'!
"If it looks good, eat it!" - Andrew Zimmern

BGE, Char Griller offset pit, Weber OTS
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