Thread: Aging Brisket
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Unread 01-12-2006, 12:37 PM   #12
On the road to being a farker
Join Date: 12-28-05
Location: Chula Vista, CA
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Beer just above 35 is good....Then again stoli and peperment at 30 guuuud cracker!
Hang'in with the Man!
BBQ Brethren Novice
Ducane 5 Burner Gas Grill
New Braunfels Black Diamond Smoker (1997)
CharBroil Bandera (2005) (Spicewine Fire Basket)
Cajun Turkey Frying Fool
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