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Unread 07-24-2012, 09:41 PM   #12
Pitmaster T
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Join Date: 04-03-11
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Quote:
Originally Posted by bigabyte View Post
The best acting I've ever seen! What a power cast! This is going to win an Oscar, no doubt!

Oh, and that's a great idea with the ice. Can't believe I never thought of it before.
yeah, thing to remember is... do not stir.. don't worry about heat at the bottom, thats not where the fat is. Don't worry about too much ice either. It will not water down your drippings too much, which should already be quite robust.

It is the first thing I do when I get in, in the morning, flash chill. Peel off and strain the cubes and fat.
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