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Old 07-23-2012, 11:06 PM   #128
somebody shut me the fark up.
bigabyte's Avatar
Join Date: 05-10-06
Location: Overland Fark, KS

Originally Posted by Boshizzle View Post
Try it on sliced tomatoes and cucumbers, not to mention BBQ brisket.
Hmm...quick refrigerator pickled cukes sound excellent. Gonna make some.
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