I cooked a butt last week and panned and lightly covered the pan when it looked like this --
When it was finished and pulled it had plenty of crispy bark bits --
And I had plenty of pan drippings to defat and make sauce with the next day --
Here's the thread.
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Dave
Photography is my passion, truth my obsession. No wait, Stieglitz said that.
22.5 WSM
22.5 OTS Weber kettle
Smokey Joe (RIP)
a dorky little headlamp.
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