I love real carnitas. There was one resturaunt in L.A. I used to go to regularly to enjoy. Up here in the PNW, I don't even bother ordering carnitas. From what I can tell, it is just boiled meat
Those big pots remind me of many trips down into Baja. You could be in the middle of nowhere and roll up on a side of the road shack where they would be cooking the pig this same exact way
Damn, now I've got a hankerin'
AKA: Brad - Traeger "Texas Grill"