Originally Posted by maliclipse
I finally had some time to work on my new UDS...
With the help of this thread I started off by ordering a brand new unlined 85 gallon drum from grainger.
Then a Tel-Tru 5" thermo...
Then some pizza pans..
Then to the hardware store for some casters, stainless bolts/nuts/washers, a unibit, etc.
Here's the progress:
All i need to do is to poke some holes in the diffuser pan, add some handles and season... very excited!
I love the NEW hasmat drum! I want one! How much was that drum?
You may have trouble getting people to eat the food that comes out of a drum with hasmat labels all over it. You know it was new, but they don't. I use a drum type smoker and can't count the times I had people ask what was in the drum before I got it.