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Unread 07-03-2012, 07:35 AM   #23
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Originally Posted by Bbq Bubba View Post
This is 100% smoked over Hickory, trust me, its not burnt.

Awesome! Let's focus on this picture. Now I know these aren't burnt but they are black. They look amazing but they are very dark. Did you use sugar anywhere in the cook? This is exactly what I'm talking about.
Weber Performer, 18.5" WSM, UDS.
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