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Old 07-01-2012, 10:48 PM   #54
BRBBQ
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Join Date: 06-06-08
Location: Council Bluffs, Iowa
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Quote:
Originally Posted by eddieh70301 View Post
I think the water pan helps stabilize the heat in the cooker. I don't have a pitmaker but I have a Stumps. Different concept but I've never had issues with temp control. I set my guru and it stays at the set temp the entire cook.
You might want to talk to some owners of Backwoods cookers. Those cookers also use a water pan.
When I was in the market for a cooker, I looked at the Backwoods but I didn't want a cooker with a water pan. So that's one reason I chose the Stumps.
Baby Stumps with the IQ110, was truley a set it and forget for me, Nice Pit by the way
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